我以前写作的时候,放了一个笔名。中文很难译。英文是xephemeris。
认识我久了的朋友或以前对我有深入了解的人都知道。
我坚信如果应用笔名,文章会渐渐写得好。可见我的渴望是多么的幼稚。
中文就叫“谢霏么丽诗”。好长。所以我都管它叫“谢霏”- xephe。
Friday, February 08, 2008
CNY la finally...guess u guys busy around visiting cousins brother sisters or frens...hehe...but lately i have been stay at home only >.< cos working at night sometimes...tats y u see me very very less update my blog, sorry to my reader...sorry to myself =( well...after waking up from a warmy nice sleeps, while im sitting there watching Asian Food Channel, OMG....i bought 2 pieces of salmon fish while im shopping at Tesco last 2 weeks =X, so i defrozed it and decided to make something....just for eat...=) here u go..
ingredient : a piece of salmon fish fillet(better! but i putting too much in this recipes>.<), green bean(cut suits ur shape), garlic(not chop but slices), 2 potatoes(boiled and take off the skins), lemon pepper spice, umeshu(which my sister bought back from japan which i cant finished until now >.<)
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*1st, 2 salmons slices marinated by umeshu and lemon pepper spice*
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*2nd, cut the salmons slices to a piece by a piece, remember ! must be even ya!*
*beside is the cut-ed bean.*
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*3rd, add some virgin olive oil into the hotpan. *
*put in the bean, fry until its soft tat suits ur taste, add some salts, MUST TRY it b4 u add another scope or spoon, but im using my finger to take the salt, incase too much, finger still can control.*
*add in garlic slices, to abstract the favor.*
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*4th, add fillet, stir stir fry fry~*
*last is................add potatoes together, stir stir again~*
*u can still add some salt to adjust the favor =)*
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*last, find urself a better looking plate, my plate is me simply find one>.<*
PAISEH !!! hahaha...
Q & A :
Q - why u use umeshu in ur recipe ?
A - u can use any liquor or without liquor or non alcohol. i just wanna add
some favor and it can prevent the smell of the fishes...but not too much ya ^^"
Q - can i put water when im frying my fish and bean?
A - ermm....better dun, this is bcos the fish is about to flow out some water, u know...fish is WET!
so, add in water ? a no no ^^
预祝大家年年有余~^^
ingredient : a piece of salmon fish fillet(better! but i putting too much in this recipes>.<), green bean(cut suits ur shape), garlic(not chop but slices), 2 potatoes(boiled and take off the skins), lemon pepper spice, umeshu(which my sister bought back from japan which i cant finished until now >.<)

*1st, 2 salmons slices marinated by umeshu and lemon pepper spice*

*2nd, cut the salmons slices to a piece by a piece, remember ! must be even ya!*
*beside is the cut-ed bean.*

*3rd, add some virgin olive oil into the hotpan. *
*put in the bean, fry until its soft tat suits ur taste, add some salts, MUST TRY it b4 u add another scope or spoon, but im using my finger to take the salt, incase too much, finger still can control.*
*add in garlic slices, to abstract the favor.*

*4th, add fillet, stir stir fry fry~*
*last is................add potatoes together, stir stir again~*
*u can still add some salt to adjust the favor =)*

*last, find urself a better looking plate, my plate is me simply find one>.<*
PAISEH !!! hahaha...
Q & A :
Q - why u use umeshu in ur recipe ?
A - u can use any liquor or without liquor or non alcohol. i just wanna add
some favor and it can prevent the smell of the fishes...but not too much ya ^^"
Q - can i put water when im frying my fish and bean?
A - ermm....better dun, this is bcos the fish is about to flow out some water, u know...fish is WET!
so, add in water ? a no no ^^
预祝大家年年有余~^^
Sunday, February 03, 2008
Keep In TOUCH @ Samsung X Giorgio Armani a.k.a Samsung P520
dun u guys noticed this generation is soemthing TOUCH-able? hehe...
the latest samsung X Giorgio Armani is coming to Malaysia la...
see how this baby act...
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*dun see its like so big, aint tat way...*
*is only 85g weight, 87.5 x 54.5 x 10.5 mm dimension only!*
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*full fon pics~sexy babe!*
*3.15MP cam, using microSD, 60MB internal memory, and is...TOUCH SCREEN!*

*see the Giorgio Armani logo?tempted....yes !!*
*but the outlook of this bluetooth headset is a bit cacat~>.<*

*real life with the G.A~=D*
here are the review of the fon Press M3!
dun u guys noticed this generation is soemthing TOUCH-able? hehe...
the latest samsung X Giorgio Armani is coming to Malaysia la...
see how this baby act...

*dun see its like so big, aint tat way...*
*is only 85g weight, 87.5 x 54.5 x 10.5 mm dimension only!*

*full fon pics~sexy babe!*
*3.15MP cam, using microSD, 60MB internal memory, and is...TOUCH SCREEN!*

*see the Giorgio Armani logo?tempted....yes !!*
*but the outlook of this bluetooth headset is a bit cacat~>.<*

*real life with the G.A~=D*
here are the review of the fon Press M3!
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